How To Make Garlic Lemon Pickle Recipe Easily Without Oil

How To Make Garlic Lemon Pickle Recipe

blog series 2 – oil free pickles for everyday use

Why This Pickle is Useful - How To Make Garlic Lemon Pickle Recipe

A strong-flavored pickle that adds depth to simple meals

Minimal ingredients

No cooking required

Long-lasting when stored properly

https://www.farmdidi.com/collections/oil-free?srsltid=AfmBOorAgDmnxo_mV-NVIlUGkUIJsbAwZkaxKaXJSoTM1k-Em4k5riDG


Ingredients - How To Make Garlic Lemon Pickle Recipe

1 cup garlic cloves

Juice of 3 lemons

1–2 tbsp salt

can add few green chillies (optional )


How to Make Garlic Lemon Pickle Recipe

Peel garlic cloves

Mix with lemon juice and salt

Store in a clean jar

Keep in sunlight for 5–7 days

How To Make Garlic Lemon Pickle Recipe


How to Know It’s Ready

Garlic softens

Sharp taste reduces


Tips

Use fresh garlic

Stir occasionally for even mixing


Mistakes to Avoid

Using old or dry garlic

Not enough salt


Storage

Refrigerate after ready

Lasts up to 1 month


Best Served With

Roti, dal, sabzi


Quick Summary

Prep time: 10 minutes

Ready in 4 to days

Difficulty: Easy

do watch my other blogs

https://reflectwithsmitha.com/how-light-and-fragrance-affect-energy-at-home/


hope you liked this recipe

until next time, keep smiling

much love … stay happy … stay blessed .. always

SMITHA


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